Dale Woerner is the Cargill Endowed Professor in the College of Agricultural Sciences & Natural Resources. A nationally recognized professor with the Department of Animal & Food Sciences at Texas Tech University has received the American Meat Science Association’s (AMSA) 2021 Distinguished Teaching […]
Texas Tech
Texas Tech Researcher Examines COVID-19 Impact on Fruit and Vegetable Production
Stephen Devadoss collaborated with other researchers to explore the pandemic’s effects on farm labor force and its influence on production. At the outset of the COVID-19 pandemic, many retail stores experienced shortages of certain fruits and vegetables because of the […]
